SYSTEM DESIGN CONSIDERATIONS

FOR SHOPPING CENTRES, HOTELS, PUBS, CLUBS & RESTAURANTS

 
Retail and hospitality Building Communication System

CASE STUDY

Howard Smith Wharves Radio Communication System

PROBLEM


  • Communications between different groups within the business can be disjointed and inefficient
  • Service industries can be high pressure environments and speedy, efficient, service delivery is sometimes difficult to manage
  • Rapid response to security, maintenance and safety problems is required, particularly when interacting with the general publiC

NEED


  • Easy to use and compact communication devices which enable all team members on a single channel to monitor calls and respond where necessary
  • Units must be fitted with an earpiece to reduce causing customer distraction
  • Communications to be quick, clear and simple, often in areas of heightened background noise
  • Equipment cost is a factor in certain environments

OUTCOME


  • Efficient communications on licensed frequencies within the venue/site – using compact terminals with staff-issued earpieces
  • Extra radios can be brought in quickly when larger events require additional staff
  • Site security and evacuation can be managed quickly to enhance patron safety
  • Multiple channels

OUR CUSTOMERS

Merivale Building Communication Systems
Mirvac Building Radio System Design
Stockland Building Radio System Design
Dexus Centres Building Radio System Design
Hilton Building Radio System Design
Howard Smith Wharves Radio System
Novotel Building Radio System Design
Vinicity Centres Building Radio System Design
W.Short Hospitality Building Radio System Design
The Sydney Collective Building Radio System Design

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